• Fermion@mander.xyz
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    9 months ago

    It’s more a problem of the quality of the tortilla in my experience. With a halfway decent tortilla, I have no problems. Some grocery store tortillas are too stiff and don’t stick to themselves in the slightest. You can masterfully roll them, but the moment your grip loosens, it all turns to chaos.

    • eestileib@sh.itjust.works
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      9 months ago

      Yeah you have to heat up the shell a little. Even the barrel-scraping Target store brand burritos can work if you steam/nuke them the right amount.

      The amount of cracking in that pic indicates they took that shell right out of the fridge and rolled.