• prole@sh.itjust.works
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    10 months ago

    Is that bad? Acidic is a staple flavor archetype in food all over the world. I remember not liking onions as a child… Then I realized I was wrong.

    • queermunist she/her@lemmy.ml
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      10 months ago

      Yeah I’ve basically retried every food I was picky about as a child.

      Turns out I like all sorts of stuff if it’s cooked right!