Normally I prefer making a steak in a cast iron, but this one turned out pretty damn good on the BBQ anyway. Sorry, I don’t have a pic of the inside.

    • razdonovich@lemmy.worldOPEnglish
      7·
      1 year ago

      I know, I’m kicking myself for not taking a picture of the inside. They were delicious though. Salted about 1 hour before cooking time and was brought to room temperature before throwing on the grill. They were on the rarer side of medium rare. Super good. But sorry, I don’t have a picture of the goods.

      • pagshile@lemmy.mlEnglish
        5·
        1 year ago

        Well, I’ll take your word for it; the rest is between you and the goods.

        The exterior tells a pretty good story though! I have faith.